Sicily and Its Isles

In the workshop of a renowned pastry chef and author, learn to make delicious Sicilian specialties. After you meander through the historic streets of Erice, you’ll head to Maria Grammatico’s Bakery, whose life story is dictated in the novel Bitter Almonds. There, you’ll learn to prepare a traditional pastry recipe and learn the history behind the iconic Sicilian cannoli. Almonds are grown throughout southeast Sicily, the foundation of many age-old traditional recipes. Once you finally taste the fruits of your labor, you’ll understand why Sicilian pastries are so loved around the world.

Journey to Sicily’s Baroque Valley, known for its ornate historic architecture. Discover UNESCO World Heritage sites in Scicli and Modica. The town of Scicli dates back to the 3rd century BC, home to a number of centuries-old churches. Visit a local farm for brunch to learn about two local specialties: ricotta cheese and sausage. The hilly city of Modica, dating back to the 2nd century BC, is renowned for its baroque architecture and breathtakingly detailed facades. Taste Modica’s historically rooted artisanal chocolate, based on flavorful Aztec recipes of millennia ago. This tour will immerse you in the alluring culture and history of the Baroque Valley.

Take in the sights on a leisurely sunset sail around the legendary Stromboli Volcano, called “the Lighthouse of the Mediterranean.” Your private boat will anchor for an opportunity to swim in beautiful waters (weather permitting). Watch the skyline for puffs of smoke, emitting from the island’s active volcano. In the intimate dining space, indulge in a rustic dinner of local Aeolian specialties and regional wines. As the sun sets, be on the lookout for glowing hues of red and orange and perhaps some small lava flows in the drama of the dusk sky. This incomparable dinner cruise will leave you with lasting memories of Southern Italy.